vangi bath

Ingredients:
•1 cup of raw rice
•Oil as needed
•1 onion thinly sliced
•1 green chili slit
•Green peas or cashews as needed
•Lemon juice as needed
•Salt to taste
•Vangi Bath powder
•1 tbsp Dry coconut
Vangi bath powder or use MTR vangi bath powder:
•4 red chilies
•1 ½ tbsps. Coriander seeds
•½ tbsp. channa dal
•¼ tbsp. urad dal
•½ tsp cumin
•¼ tsp methi seeds
•5 cloves
•small cinnamon stick
Instructions:

1.Dry roast the ingredients for vangi bath and powder them. Keep this aside.
2.Add oil to a hot pan. Add dry spices and saute till they sizzle. Add cashews and fry until golden.
3.Fry green chilies and onions till they turn golden or transparent.
4.Add chopped brinjal, green peas and sprinkle salt. Fry for 2 to 3 minutes.
5.Cook covered until the brinjals are soft cooked.
6.Time to add in the vangi bath powder and fry till it begins to smell good.
7.Switch off the heat, add rice and lemon juice.
8.Mix up everything well, adjust salt and lemon juice.