COCONUT CUSTARD HALWA

Ingredients:


*2 cups Coconut milk
*2 tblsp Vanilla Custard Powder
*2 tblsp Strawbery Custard Powder
*1 cup Sugar
*2 tblsp Ghee
*Almond and Pista


Preparation:
*Take a bowl and add 1 cup of coconut milk and and vanilla custard powder to it and stir continuosly so that no lumps are there
*Take a pan and heat it, add the mixture to it.
*Stir it till the mixture is thick and then add 1 tbsp of ghee to it and add the almonds and pista to it
*Take a decorative plate add the content in to it and freeze it for 15 min.
*Now take another bowl and add 1 cup of coconut milk and strawbery custard powder and stir it continously
*Take a frying pan and heat it.
*Add the mixture into it and stir continously till the content is thick Add 1 tbsp of ghee and almond and pista to it
*Take out the vanilla mixture kept in the freezer.
*Add the strawbery mixture above the vanilla mixture and decorate it with almond and pista over it
*Freeze the mixture and after half an hour cut it into square pieces