couliflower rice

Ingredients:
*2 cups - Rice
*Half a Cauliflower
*2 - Onions
*2 - Capsicum
*A bunch - French beans
*2 - Tomatoes
*2 tsp - ginger-garlic paste
*All regular kitchen masalas with Garam Masala
Method:
 1.Cut all the veggies and keep aside.
 2.Heat 2 spoons of oil in a cooker.
 3.When heated, add jeera and ginger garlic paste.
 4.When jeera and paste turns brown, add onions and saute till golden. Then add all other veggies.
 5.Fry for a couple of minutes, then add rice with 4 cups of water and all the masala.
 6.Cook till 3 whistles.